Ingredients
Method
- **Liquid.** Pour cold brew into the blender.
- **Dairy.** Add Greek yogurt, protein powder, cocoa, and maple. Blend 30 seconds.
- **Banana.** Add frozen banana. Blend 30 seconds.
- **Ice.** Add ice. Blend 20 seconds until silky.
- **Check.** Add milk splash if too thick.
- **Serve.** Pour into a tall glass. Dust with cocoa. Serve immediately.
Notes
Use cold brew concentrate, not regular coffee, for best flavor. Vanilla protein pairs with coffee perfectly. Frozen banana is essential for thick milkshake texture.
