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Close up of creamy sweet potato mac and cheese

Sweet Potato Mac and Cheese

Ultra creamy mac and cheese with hidden blended sweet potato in the cheese sauce for extra nutrition and color.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 4
Ingredients Method Notes

Ingredients
  

  • 8 oz elbow macaroni
  • 1 medium sweet potato
  • 2 cups shredded cheddar
  • 1/2 cup milk
  • 2 tbsp butter
  • 1/4 tsp garlic powder
  • 1/4 tsp paprika
  • 1/2 tsp salt

Method
 

  1. Boil. Cook sweet potato and pasta separately until tender, drain both.
  2. Blend. Blend sweet potato with milk, butter, and spices until smooth.
  3. Melt. Stir cheddar into sauce over low heat until melted.
  4. Combine. Toss pasta in sauce until coated.
  5. Serve. Top with extra cheese or breadcrumbs.

Notes

Use sharp cheddar for strongest cheese flavor.
Add a splash of milk when reheating leftovers.